Name: Sesame Bow Tie Pasta Salad
Prep time: 20 min
Total time: 20 min
Ingredients: 6 Boneless skinless chicken breasts (optional); 1 bottle Kikkomans teriyaki marinade and sauce; 16 oz Bow tie pasta; 10 oz Fresh spinach; 6 oz Dried cranberry; 33 oz Mandarin oranges, drained; 16 oz Water chestnuts, drained (I roughly chop); ½ cup Fresh chopped parsley; 1 bunch Green onion, chopped; ¼ cup Sesame seeds; 6 oz Honey roasted peanuts; 1 cup Oil; ⅔ cup Teriyaki sauce; 6 tbsp Sugar; Salt & pepper; ⅔ cup White vinegar

Sesame Bow Tie Pasta Salad

One of the most asked for recipes I have ever received, is this Sesame Bow Tie Pasta Salad. We first came across the recipe when we were visiting and helping cater a friend’s birthday party. From time to time, I have omitted the chicken, and just had a pasta salad. I have also allowed my lazy self to use a pre-bottled Toasted Sesame Salad Dressing. No matter how you cut it, this salad is a winner! Thank you Mary-Margarita for sharing this wonderful recipe with me, and the world.

Total Time 20 mins

Difficulty Beginner

Directions

Marinate chicken in teriyaki sauce over night.

BBQ chicken until done. Cut into bite size pieces, cool.

Blend dressing and cook pasta al dente.

Allowed cooled pasta to rest in dressing for 2 hours before adding other ingredients.
Toss all ingredients, serve immediately.

Bob's Note: If not serving immediately, leave out spinach, and add when read to serve.

Sesame Bow Tie Pasta Salad

Ingredients

Directions

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