Cookie Crust:
Filling:
Cookie Crust:
1

Beat ingredients together until crumbly. Press in oiled jelly roll pan. Bake 20-23 minutes until golden.

2

Beat eggs, corn syrup, sugar, butter and vanilla until well blended. Stir in pecans. Pour over hot crust. Bake at 350 degrees for 25 minutes.

Category

Ingredients

Cookie Crust:
Filling:

Directions

Cookie Crust:
1

Beat ingredients together until crumbly. Press in oiled jelly roll pan. Bake 20-23 minutes until golden.

2

Beat eggs, corn syrup, sugar, butter and vanilla until well blended. Stir in pecans. Pour over hot crust. Bake at 350 degrees for 25 minutes.

Pecan Pie Bars