Brown the ground beef.
Fry the bacon until crispy, use the grease to sauté the onions until lightly browned.
Open all the cans of beans(except the baked beans and pork and beans), into a colander, and rinse.
Add the browned ground beef, bacon and onions to a crockpot. Add in all of your rinsed beans, the baked beans and pork and beans.
Add the Molasses ketchup mustard and brown sugar, salt and pepper and stir.
Set the crockpot for 4 to 6 hours, stirring occasionally throughout. Taste and adjust the seasonings as you like.
Please note none of the measurements are actual, as I was told it’s all made to your preference.