1

Preheat oven to 400º. Place chicken on a cutting board and make 5 slits in each breast, being careful not to cut through completely.

2

In a medium bowl, whisk together mustard, honey, and garlic powder. Season with salt and pepper and rub all over chicken breasts.

3

Place breasts on a medium cooking tray and stuff each with ham, cheese, and pickle chips.

4

Bake until chicken is cooked through and no longer pink, 25 minutes. Serve.

Category

Ingredients

Directions

1

Preheat oven to 400º. Place chicken on a cutting board and make 5 slits in each breast, being careful not to cut through completely.

2

In a medium bowl, whisk together mustard, honey, and garlic powder. Season with salt and pepper and rub all over chicken breasts.

3

Place breasts on a medium cooking tray and stuff each with ham, cheese, and pickle chips.

4

Bake until chicken is cooked through and no longer pink, 25 minutes. Serve.

Cuban Chicken